Cooking eggs: Techniques and tips

Cooking eggs is a delicate art that can transform a simple breakfast into a real feast. Whether you prefer your eggs boiled, poached, scrambled or in an omelet, each method requires a specific approach to achieve perfection.

To make your eggs perfectly soft-boiled, use our Soft-Boiled and Hard-Boiled Egg Timer . This handy tool ensures your eggs are cooked exactly the way you like them, every time.

Poached eggs may seem intimidating, but with our Poached Egg Cooker , you'll get chef-quality results every time. No more eggs falling apart in boiling water!

For perfect omelettes, consider investing in a good Stainless Steel Frying Pan . Its non-stick surface will allow you to make golden and fluffy omelettes effortlessly.

Pro tip:

For creamy scrambled eggs, add a spoonful of crème fraîche just before the end of cooking and stir gently.

Essential kitchen utensils for preparing eggs

Having the right kitchen utensils can make all the difference in your cooking experience, especially when it comes to preparing eggs. Here are some essential tools:

Egg Separator : Our multifunctional egg separator allows you to easily separate the white from the yolk, ideal for your meringues or egg whites.

Whisk : A good whisk is essential to beat your eggs perfectly. Opt for the whisk from our Silicone Kitchen Utensils to avoid scratching your non-stick pans.

Egg cup : To enjoy your soft-boiled eggs in style, our Soft-boiled Egg Holder is the perfect accessory.

Don't forget our 3-in-1 Hard-Boiled Egg Cutter to slice your hard-boiled eggs quickly and evenly, ideal for your salads or sandwiches.

Did you know ?

Room temperature eggs beat more easily and give more volume than cold eggs from the fridge.

Frequently asked questions about preparing eggs

How to know if an egg is fresh?

Dip the egg in a glass of water. If it sinks and stays at the bottom, it is fresh. If it floats, it's expired.

What is the best way to store eggs?

Store them in their original box, in the coldest part of the refrigerator, point side down to preserve their freshness longer.

How to get perfect snow whites?

Use room temperature eggs and add a pinch of salt before beating. Make sure your bowl and whisk are completely clean and dry.

With these tips and the right utensils, you're ready to become an egg-preparing expert. Be sure to explore our full line of Teak Wood Utensils to complete your cooking arsenal.

Cooking is a pleasure that can be shared. So, get to your stove and enjoy!

Discover the art of egg preparation with our specialized kitchen tips and tools. From perfect cooking to essential tools, learn how to master each technique for delicious eggs at every meal. Explore our range of innovative accessories to simplify your everyday cooking.