{"product_id":"ebook-patisserie-facile-3-gateaux","title":"Ebook - Easy baking: 3 cakes that always impress | KitchyGoods","description":"\u003cdiv style=\"text-align: center; color: #000000;\"\u003e\n\u003ch2\u003eThree delicious ideas for your next homemade desserts\u003c\/h2\u003e\n\u003cp\u003eA snack to share or a dessert for entertaining? The ebook \u003cstrong\u003e“Easy Baking: 3 Cakes That Always Impress”\u003c\/strong\u003e offers three recipes and tips for preparing your baked goods methodically.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e10-page PDF guide\u003c\/strong\u003e brings together the ingredients, preparation steps, and personalization suggestions. Enough to choose between a fruity treat, a chocolate fondant, and soft almond cakes.\u003c\/p\u003e\n\u003ch2\u003eThree recipes to discover step by step\u003c\/h2\u003e\n\u003ch3\u003e\u003cu\u003eSoft red berry tartlets\u003c\/u\u003e\u003c\/h3\u003e\n\u003cp\u003eA preparation made with flour, butter, eggs, and vanilla, topped with \u003cstrong\u003ered berries or jam\u003c\/strong\u003e. The guide explains how to distribute the dough in the molds, create an indentation, and add the filling.\u003c\/p\u003e\n\u003cp\u003eThe recipe card indicates 10 minutes of preparation and 25 minutes of baking. It suggests finishing with powdered sugar and varying the filling according to your preferences.\u003c\/p\u003e\n\u003ch3\u003e\u003cu\u003eChocolate fondant\u003c\/u\u003e\u003c\/h3\u003e\n\u003cp\u003eDiscover the steps for making a \u003cstrong\u003edark chocolate fondant\u003c\/strong\u003e: melt the chocolate and butter, beat the eggs with the sugar, then incorporate the flour. The guide allows for 15 minutes of preparation and approximately 18 to 20 minutes of baking.\u003c\/p\u003e\n\u003cp\u003eSuggestions invite you to personalize the recipe with raspberries, chopped hazelnuts, or a caramel center.\u003c\/p\u003e\n\u003ch3\u003e\u003cu\u003eAlmond and lemon cakes\u003c\/u\u003e\u003c\/h3\u003e\n\u003cp\u003eA preparation for \u003cstrong\u003e8 individual portions\u003c\/strong\u003e made with ground almonds, egg whites, powdered sugar, flour, and melted butter. The steps suggest baking in individual molds and decorating with lemon zest or flaked almonds.\u003c\/p\u003e\n\u003ch2\u003eTips for preparing your recipes methodically\u003c\/h2\u003e\n\u003cp\u003eThe PDF reminds you to \u003cstrong\u003eread the recipe before starting, weigh the ingredients, and prepare the utensils\u003c\/strong\u003e. It also introduces useful tools: a kitchen scale, whisk, spatula, molds, parchment paper, and cooling rack.\u003c\/p\u003e\n\u003cp\u003eYou will find advice on sifting the flour, resting times when required, and organizing your work surface, as well as an exercise in varying the fondant recipe.\u003c\/p\u003e\n\u003ch2\u003eWho is this ebook for?\u003c\/h2\u003e\n\u003cp\u003eFor home baking enthusiasts who want to \u003cstrong\u003ediscover three recipes and their steps\u003c\/strong\u003e, along with organizational guidance and personalization ideas. A short format for choosing a treat to prepare and share.\u003c\/p\u003e\n\u003ch2\u003eThe ebook’s features\u003c\/h2\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eGuide title:\u003c\/strong\u003e Easy Baking: 3 Cakes That Always Impress\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Digital PDF\u003cbr\u003e\u003cstrong\u003eLanguage:\u003c\/strong\u003e This ebook is available in French. Would you like to read it in another language? Simply contact \u003ca href=\"https:\/\/kitchygoods.com\/fr-fr\/pages\/contact\"\u003eKitchyGoods\u003c\/a\u003e, specifying the ebook title and the desired language: we will translate it for you.\u003cbr\u003e\u003cstrong\u003eNumber of pages:\u003c\/strong\u003e 10, including the cover and table of contents\u003cbr\u003e\u003cstrong\u003eContents:\u003c\/strong\u003e introduction, equipment and tips, 3 recipes with ingredients and steps, variation suggestions\u003cbr\u003e\u003cstrong\u003eProduct type:\u003c\/strong\u003e ebook only; no printed book, ingredients, or utensils included\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruit, chocolate, or almonds: what will your next creation be?\u003c\/strong\u003e Three recipes for rediscovering the pleasure of baking and sharing a homemade treat.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Kitchygoods","offers":[{"title":"Default Title","offer_id":59621617533253,"sku":null,"price":5.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/3158\/9957\/files\/ebook-Patisserie-facile-3-gateaux-qui-font-toujours-effet.png?v=1791414606","url":"https:\/\/kitchygoods.com\/en\/products\/ebook-easy-baking-3-cakes","provider":"KitchyGoods","version":"1.0","type":"link"}